Thailand: The Cookbook PDF
By:Jean-Pierre Gabriel
Published on 2014-05-05 by Phaidon Press
The definitive guide to Thai cuisine, with 500 authentic recipes from every region brought together in one comprehensive and beautifully produced volume. Author and photographer Jean‐Pierre Gabriel traveled throughout Thailand for years to research the unique flavors and culinary history that make up the country’s food culture. Here, he presents an array of dishes ranging from street vendor snacks to home‐cooked meals to restaurant tasting menus and everything in between. Learn to recreate classics such as Massaman Curry and Green Papaya Salad using authentic methods, or discover a new favorite, such as a Dragon Fruit Frappe. Recipes include advice on essential techniques, while a glossary helps introduce home cooks to less familiar ingredients. Gabriel’s breathtaking images of the natural landscape, people, and food bring to life the history behind this storied cuisine.
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Book ID of Thailand: The Cookbook's Books is GT2gngEACAAJ, Book which was written byJean-Pierre Gabrielhave ETAG "slj9/yeWISU"
Book which was published by Phaidon Press since 2014-05-05 have ISBNs, ISBN 13 Code is 9780714865294 and ISBN 10 Code is 071486529X
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Book which have "527 Pages" is Printed at BOOK under CategoryCooking
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